Whats for Supper?

Shells and ground pork in a cheese/pasta sauce

BfHA7DI3_o.jpg
 
Had what I call a pigbomb. You take pulled pork mix with a little cream cheese stuff that in a jalapeno pepper then wrap in bacon. Then use a smoker to finish it. You can use the oven. But better on the smoker
 

When I was in Japan 🇯🇵 (1967)..They used Sea Salt…When we were Yutes At Coney Island in the summers we would stick a Watermelon in the sand cut open the top and mush the insides up and for economical reasons use Gin….My friends father when he went fishing on charter boats where Alcohol wasn’t allowed so he would the night before take a syringe filled with vodka, inject it into oranges..There’s more than one way to skin a cat when you’re an alcoholic.😉..
 

Welcome to the Trike Talk Community

Join our vibrant online community dedicated to all things Trikes! Whether you're a seasoned rider or just starting out, this is the place to share experiences, tips, and stories about your three-wheeled adventures. Explore modifications, maintenance advice, and rides, all while connecting with fellow trike enthusiasts from around the globe

Forum statistics

Threads
55,441
Messages
805,547
Members
23,993
Latest member
Joe Henry
Back
Top Bottom