Iron Skillet

[Sully]

 

[Zammy]

For sure Sully, we have 2 of them, a 12" naked one and an enameled one, good stuff.

 

[rhino 2]

We at our club have at least 10 Two are so heavy you need two hands to lift them...90% of our cooking is done on them, Some are well over 50 years old or more, :Shrug:..

And we are very careful not to scrub/wash off the seasoning.....